When we first opened in September, 2009 we simply wanted to provide good coffee in a neighborhood where there was none, but a few years ago we decided to pursue roasting in-house. So in 2016, we purchased a 5K roaster from US Roaster Corp and began roasting. We roast mainly for our in-house needs, but we do have various beans available at Pogue's Run Grocer, Wildwood Market, Lincoln Lane Coffee, and Chao Vietnamese Street Food.

From our roaster we offer these lovely coffees:

Fletcher Place Blend (seasonal) - Red honey processed Costa Rica and washed Uganda. Round body with notes of nut, honey, caramel and fruit.

Guatemala Huehuetenango, CODECH Cooperative - Juicy body with round acidity. Blackberry, plum and vanilla notes. Fair Trade, Organic.

Ethiopia Sidamo - Natural Processed - Sparkling acidity with notes of berry, citrus and cider.

Redwing Blend (we use for espresso - seasonal) - Mexico Chiapas & Honduras Cupertino. Round body with notes of cocoa, nut, berry and watermelon.

Honduras Cupertino Micro-lot - Juicy body with notes of strawberry, watermelon and chocolate.

Honduras Swiss Water Process Decaf - Medium body and acidity with dark chocolate undertones without the caffeine. Fair Trade, Organic.

We love our coffee, and we especially love it when you do! Thank You!

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