photo courtesy of The Coffee Quest
We’re experiencing: floral & sweet with notes of grapefruit, peach & jasmine.
Producer: Faver Ninco
Location: Santa Maria, Huila, 2005masl
Genetic Varieties: Gesha
Process: Washed
Importing Partner: The Coffee Quest
Faver’s coffee journey began about 25 years ago, when he learned everything he knows about coffee production from his father and neighbors. About six years ago, he became very interested in coffee varieties and specialty coffee. His four children also were involved in this process, and now they all participate in the farm´s production; each of them owns their own coffee plants and carefully selects the varieties they want to grow to contribute to the family’s economy and their own.—from The Coffee Quest